🔍 From Raw Cashews to High-Value Products
In 2025, consumer demand for cashews in major markets such as the U.S., EU, Japan, the Middle East, and China is shifting rapidly—from raw nuts to value-added, organic, and ready-to-eat products. This trend presents great opportunities for Vietnamese exporters, while also requiring strategic adaptation to meet evolving needs.
📌 Top 5 Emerging Consumer Trends:
1️⃣ Rising Demand for Value-Added Products
• Products like cashew butter, cashew milk, honey-roasted cashews, and low-salt roasted cashews are gaining popularity in the U.S. and EU for their convenience and nutrition.
2️⃣ Organic Cashew Products on the Rise
• Consumers in the EU and Japan are increasingly focused on clean-label, certified organic products—non-GMO, eco-friendly, and sustainably sourced.
3️⃣ Small-Pack Convenience Products
• Cashew snacks in 20g–50g packs designed for on-the-go consumers, students, and office workers are especially popular in China and the Middle East.
4️⃣ Cashews as a Part of a Healthy Lifestyle
• Cashews are widely promoted as a “superfood” rich in protein, healthy fats, and essential minerals—ideal for balanced diets and fitness-focused lifestyles.
5️⃣ Product Transparency & Traceability
• Consumers now expect clear product origin information, farming practices, and processing methods—accessible via QR codes or smart labels.
💎 SVC stays ahead of global consumption trends by developing a wide range of value-added, organic, and smart-packaged cashew products. With modern production systems and strict quality control, SVC confidently meets the demands of the most discerning global markets.
SVC INTERNATIONAL JSC
Email: thanh@svc.vn
Phone: 090 943 24 77
WhatsApp: Click here