The Middle East is one of the most dynamic and profitable markets for Vietnamese cashew exporters, especially in value-added segments like roasted and flavored snacks. To serve this region effectively, cashew suppliers must adapt to regional taste preferences, gift-oriented packaging, and strict halal certification.
π Why the Middle East is a Key Cashew Market
- πΈπ¦ Saudi Arabia, π¦πͺ UAE, πΆπ¦ Qatar, π°πΌ Kuwait, and π§π Bahrain are major importers
- High per capita snack consumption
- Preference for premium, giftable products
- Strong demand during festive seasons (Ramadan, Eid, National Days)
- Strict compliance with Halal food standards
π½οΈ Taste Preferences in the Region
Middle Eastern consumers prefer:
- Roasted Salted Cashew π§ (dry-roasted, oil-free preferred)
- Spiced variants: garlic chili, black pepper, saffron
- Honey-glazed cashew π― (for gifting)
- Whole grades: WW240, WW320 most demanded
- Organic cashews gaining interest among health-conscious segments
π Preferred Packaging Formats
- Gift-oriented jars & tins β PET jars with gold lids β Embossed tin boxes (Eid-themed, Ramadan motifs)
- Zip pouch with Arabic labeling β 100gβ500g for supermarket chains
- Private-label OEM β Custom barcodes, stickers, translated nutritional panels
- Vacuum bulk (22.68kg) β For foodservice & regional repackers
π SVCβs Export Advantage
SVC Cashew has exported to Middle Eastern countries for over a decade and understands market-specific needs:
- β Certified: Halal, BRC, HACCP, Organic EU, Kosher, FSPCA
- π¦ Packaging: PET jars, pouches, gift boxes β Arabic-ready
- πΆοΈ Flavor profile customization on request
- π All shipments include: Halal Cert, CO, Invoice, Health Cert
OEM support is provided for brands across UAE, Saudi Arabia, Oman, and beyond.