From Raw Kernel to Finished Product: How SVC Produces Salted Roasted Skin Cashews
Salted roasted skin cashews are among the most technically demanding products in the cashew processing industry. Unlike peeled kernels, skin-on cashews require precise control at…
🎄Season’s Greetings from SVC – Merry Christmas & Happy New Year
As the year draws to a close, we take this moment to reflect on a year shaped by partnership, resilience, and shared progress. Christmas and…
SVC Expands Salted Roasted Skin Cashew Production as a Strategic Growth Pillar
As global snack markets evolve toward products that emphasize authenticity, simplicity, and repeat consumption, salted roasted skin cashews are emerging as one of the most…
Year-End Logistics Readiness: How SVC Secures On-Time Cashew Deliveries
As the global cashew trade enters the final weeks of 2025, logistics performance becomes a decisive factor for buyers. Year-end congestion, container availability, and shipment…
How SVC Ensures Moisture, Color & Breakage Control for Export Shipments
In global cashew trade, product quality is defined not only by grade, but by moisture stability, kernel color consistency, and breakage control throughout the supply…
Inside SVC: BRC, FSPCA & Global QC Protocols Explained
As global buyers tighten quality requirements and food safety compliance becomes a decisive factor in supplier selection, certified processing and transparent quality control systems are…
SVC OEM Packaging Guide – How We Build Retail Products for Global Markets
As global demand shifts toward retail-ready cashew products, OEM and private-label manufacturing have become essential for importers seeking brand identity, shelf appeal, and consistent quality.…
OEM & Private Label: Why Global Retailers Choose Vietnam Cashews in 2025
The global snack industry continues to expand its private-label programs, and cashew nuts remain one of the fastest-growing categories. In 2025, international retailers across Europe,…
Think Cashew Vietnam, Think SVC
A Symbol of Vietnamese Cashew Excellence on the Global Map When the world thinks of Vietnamese cashew nuts, it thinks of quality, trust, and precision…
SVC – Môi Trường Làm Việc Trẻ Trung, Quốc Tế Hóa Dành Cho Thế Hệ Mới
Trong bối cảnh kinh tế toàn cầu đang thay đổi nhanh chóng, thế hệ trẻ Việt Nam ngày nay không chỉ tìm kiếm một công…
SVC’s Role in Diversifying Cashew Value Chain – From Kernels to By-products
In recent years, Vietnam’s cashew industry has evolved beyond traditional kernel exports, shifting toward a more diversified and sustainable model. At the heart of this…
SVC – A Dynamic, International Workplace for the New Generation
In today’s rapidly changing global economy, young professionals in Vietnam are seeking more than just a job – they want a dynamic, professional, and globally…
Dried Mango Packing Process – Export Standards from SVC Factory
Within SVC’s Agri Commodities division, dried mango stands out as one of the most popular export products, favored by international buyers for its natural sweetness,…
Impact of Carbon Tax & Green Logistics on Cashew Exports
As sustainability becomes a central pillar of international trade, exporters worldwide — including Vietnam’s cashew industry — are entering a new phase shaped by carbon…
SVC Strengthens Fire Safety Measures to Ensure Customer Cargo Protection
To uphold its commitment to safety, reliability, and global export standards, SVC International JSC coordinated with the Dong Nai Fire Prevention and Rescue Department (PC07…
SVC’s Flavored Cashew Nuts – Tailored Packaging for Global Retailers
🌍 Global Snack Market on the Rise As global consumers shift toward healthy and premium snacks, flavored cashew nuts have become one of the fastest-growing…
SVC Secures New Black Pepper Export Order
SVC continues to strengthen its position in Vietnam’s agri-commodities sector with the successful completion of a major black pepper export order. This shipment highlights the…
How SVC Loads Cartons into Containers
At SVC, efficiency and safety in logistics are as important as product quality. With monthly exports of over 700 MT of cashew kernels to more…
SVC Launches New Product: Cashew Shell Residues
SVC – one of Vietnam’s leading cashew processors and exporters – has officially introduced a new product under its Industrial Cashew Products category: Cashew Shell…
SVC Cashew – Trusted Global Cashew & Agri Commodities Partner
SVC Cashew is a certified cashew processing and export company headquartered in Dong Nai, Vietnam, with a representative office in Ho Chi Minh City. Operating…